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Easter Food Course for Children

April 10, 2012
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Mike Keen from the Brewery Tap, Ipswich is conducting a children’s Pizza and Pasta Making Workshop on Tuesday 10th April 2012.

Sessions will run from 10am-12pm and 2pm-4pm. Tickets are £10 per child including all food ingredients.

This tasty and creative workshop is a fantastic activity for all children aged 8 years and older. Children will love getting their hands (and faces) mucky learning how to make pasta and decorating their own pizzas.

Children's food courses this Easter

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